Zişan Sobacı | Medical Point Gaziantep Krankenhaus

Medizinische Schwerpunkte

Diabetische Ernährung Ernährung bei Stoffwechselerkrankungen Ernährung im Jugendalter Ernährung während der Schwangerschaft Ernährung bei pädiatrischen Erkrankungen Ernährung nach einer Schlauchmagenoperation Ernährung nach einer Magenballonbehandlung

Medizinische Schwerpunkte

Ausbildung

Education

* 2015–2019: Bachelor's Degree in Nutrition and Dietetics, SANKO University

* 2011–2015: Ayten-Kemal Akınal Anatolian High School

Erfahrung

2022–2024: İzmir Ekol Health Group Sada Hospital – Chief Dietitian
Responsible for institutional nutrition services, bariatric nutrition, and outpatient dietitian services
2021–2022: İzmir Private Ekol Hospital – Institutional Dietitian
Managed kitchen setup processes, organization of meals for patients, attendants, and staff, and coordination with catering companies
2019–2021: SADE Polyclinic – Dietitian
Provided nutritional therapy programs focused on weight management and metabolic diseases

Kurse

Professional Training and Certifications

* Nutrition During Women's Health Journey Training

* Sports Nutrition and Supplements Training

* Probiotics and Prebiotics Training

* Bariatric Nutrition Training

* Individual Coaching Training

* Nutrition and Dietary Treatment in Childhood Diseases Training